1. Cook the macaroni according to instructions and for the last 2 mins add the broccoli.

2. Pre heat the oven to 180 degrees. Meanwhile whilst the pasta is cooking add the oil in a large saucepan on a medium heat and add the onion and fry for 6 mins. Slowly pour in the milk and the flour whisking throughout. Reduce the heat slightly and keep stirring until the mixture thickens. Add the spinach and half of the cheeses and continue to stir.

3. Add the pasta and broccoli to the cheese mixture and season with salt and pepper. Pour the mixture into an oven proof dish and sprinkle the rest of the cheese and breadcrumbs on top. Place in the oven for 20-25 mins until golden and bubbling.